Latest posts
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Rock Cakes, the Aussie Way
Read more → : Rock Cakes, the Aussie WayElla’s classic rock cake recipe with cold butter, mixed dried fruit and a hint of mixed spice. Crumbly, golden and on the table in under 30 minutes with no special equipment needed.
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Bircher Muesli in Five Minutes (Overnight Prep)
Read more → : Bircher Muesli in Five Minutes (Overnight Prep)Ella’s classic bircher muesli recipe with rolled oats soaked overnight in apple juice and Greek yoghurt, stirred through with fresh grated apple and honey. Five minutes of prep the night before and breakfast is done.
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Easy Cheese Ball Recipe
Read more → : Easy Cheese Ball RecipeElla’s easy cheese ball recipe with cream cheese, sharp cheddar, Worcestershire and smoked paprika, rolled in toasted pecans and fresh herbs. The most impressive fifteen-minute party food you will ever make.
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Rum Balls, No Fuss
Read more → : Rum Balls, No FussElla’s classic no-bake rum balls recipe made with crushed biscuits, cocoa, condensed milk and dark rum. An iconic Australian Christmas treat ready in 20 minutes and even better the next day.
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Salted Caramel Tarts
Read more → : Salted Caramel TartsElla’s easy caramel tarts with buttery shortcrust shells and a smooth condensed milk caramel filling, finished with sea salt flakes. An impressive dessert that is far simpler than it looks.
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Crunchy Roasted Chickpeas in Under 40 Minutes
Read more → : Crunchy Roasted Chickpeas in Under 40 MinutesElla’s easy roasted chickpeas recipe with smoked paprika, cumin and garlic. Crispy, crunchy and ready in under 40 minutes. A healthy snack made entirely from pantry staples.
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